Schedule of Food Colouring Seminar
Time
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Session
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10.00a.m.-10.20 a.m.
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Introduction of Food Colouring
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10.20 a.m.-10.40a.m.
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Natural Colouring used in Malaysia
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10.40a.m.-10.50a.m.
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Demonstration of natural colouring physical experiment
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10.50a.m.-11.00a.m.
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Q&A question and Distribution of Goodies Bags
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Tea Break and end of session
|
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Presenter:
1.Low Pinn Yee
2.Chew Wen Lian
3.Kho See Li
Three of the students are from Taylor's University Lakeside campus and their major which is Bachelor of Science( Food Science with Nutrition). A seminar regarding food colouring will be presented to raise concern and awareness to public. In this seminar, the presenters will talk about the natural and synthetic food colouring and the chemistry behind it. The seminar will also cover on the application of the food colouring and the method of extraction of natural coloring.
Register here:
*Registration will be closed on 19 June 2015.
To find out more, please contact us:
Tel: 603-5629 5000
Fax: 603-5629 5001
Email: chemistrythecolor@gmail.com
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